Lucinda O’Sullivan’s restaurant review: Unlock the magic of Lena’s modern take on Italian food in one of Dublin’s most popular canal settings

The swans were still swanning, walkers still walking, the chattering classes were chatting, glasses were glistening, the sun was shining, God was in his heaven. In many senses, after 45 years, Locks still felt like Locks, but with a fresh new face, reborn as Lena.